Japanese Stainless Steel 6″ Filleting Knife with Sheath
made in Japan using hand ground Japanese stainless steel
This superior quality Ballard style filleting knife will not leave you disappointed. The hand ground Japanese stainless steel blade sits at 15cm (6″) long and has an overall length of 28cm. This knife sits at the peak of the fillet knife game and includes a heavy duty plastic sheath with belt clip. This knife is the perfect option for boning and filleting a large range of fish sizes.
Categories: Knives & Sharpening
Brands: Wilson







